Quesada with tuna fish and sweet corn

Di alba’s products all make it tastier! Try our new recipe – tuna fish and sweet corn.

Preparation time: 12 min.
Quantity of products per serving.

Products:

2 pcs. tortillas
Grated cheese
Cut sliced celery
4-5 tsp. mayonnaise
1 canned tuna fish / in own sauce /
Corn
Lemon peel
Parsley

Method of preparation:

    1. 1. Place a tortillas on a flat surface.
    2. 2. Sprinkle it with yellow cheese, celery, mayonnaise, tuna, corn, lemon peel and parsley.
    3. 3. Place one more spike on top.
    4. 4. Bake on the hot pan on both sides of the tortillas.
    5. 5. Cut at four.
      6. 6. Serve.